Word
Escallop
How many syllables?
3 Syllables
How it's divided?
es-cal-lop
Definition
- n. - See Escalop.
- noun - Thin slice of meat (especially veal) usually fried or broiled
- noun - Edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
- noun - Edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
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3 Syllable Words Starting with?
